Gastric pH and Anthocyanin Absorption
Gastric pH as a Possible Determinant of Anthocyanin Absorption
Sponsor: USDA Beltsville Human Nutrition Research Center
A NA clinical study on Anthocyanin Metabolism, this trial is completed. The trial is conducted by USDA Beltsville Human Nutrition Research Center and has accumulated 7 data snapshots since 2010. Longitudinal tracking of this trial contributes to a broader understanding of treatment development timelines.
Status Flow
Change History
7 versions recorded-
Sep 2024 — Present [monthly]
Completed NA
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Jul 2024 — Sep 2024 [monthly]
Completed NA
-
Jan 2023 — Jul 2024 [monthly]
Completed NA
-
Dec 2022 — Jan 2023 [monthly]
Completed NA
-
Jan 2021 — Dec 2022 [monthly]
Completed NA
▶ Show 2 earlier versions
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Jun 2018 — Jan 2021 [monthly]
Completed NA
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Jan 2017 — Jun 2018 [monthly]
Completed NA
First recorded
May 2010
Trial started
Per CT.gov start date — pre-dates our first snapshot
Eligibility Summary
No eligibility information available.
Contact Information
- USDA Beltsville Human Nutrition Research Center
For direct contact, visit the study record on ClinicalTrials.gov .