Completed NA INTERVENTIONAL 2-arm NCT01990391

Brazil Nut Consumption in Microvascular Endothelial Function, Oxidative Stress and Metabolic Abnormalities

Effect of Brazil Nut Consumption in the Microvascular Endothelial Function, Oxidative Stress and Metabolic Abnormalities in Hypertensive and Dyslipidemic Subjects

Sponsor: Instituto Nacional de Cardiologia de Laranjeiras

Conditions Dyslipidemia Oxidative Stress

Interventions Brazil nut flour Placebo (cassava flavored flour)

Updated 5 times since 2017 Last updated: Nov 20, 2013 Started: Sep 30, 2011 Primary completion: Apr 30, 2013 Completion: Apr 30, 2013

This information is for research purposes only and is not medical advice. Consult a healthcare provider before making any medical decision.

Listed as NCT01990391, this NA trial focuses on Dyslipidemia and Oxidative Stress and remains completed. Sponsored by Instituto Nacional de Cardiologia de Laranjeiras, it has been updated 5 times since 2011, reflecting limited change activity. This study adds to the evidence base for this therapeutic area through structured, versioned documentation.

Status Flow

Change History

5 versions recorded

Sep 2024 — Present [monthly]

Completed NA
Jul 2024 — Sep 2024 [monthly]

Completed NA
Jan 2021 — Jul 2024 [monthly]

Completed NA
Jun 2018 — Jan 2021 [monthly]

Completed NA
Jan 2017 — Jun 2018 [monthly]

Completed NA

First recorded

Sep 2011

Trial started

Per CT.gov start date — pre-dates our first snapshot

Eligibility Summary

No eligibility information available.

Contact Information

Sponsor contact:

Instituto Nacional de Cardiologia de Laranjeiras
Oswaldo Cruz Foundation
Rio de Janeiro State Research Supporting Foundation (FAPERJ)
Universidade Federal do Rio de Janeiro

Data source: Universidade Federal do Rio de Janeiro

For direct contact, visit the study record on ClinicalTrials.gov .

Study Locations

No location information available.