Terminated NA INTERVENTIONAL 2-arm NCT02045355

Effects of Fish or Meat Consumption in Elderly

Effects of Fish or Meat Consumption on Sarcopenia and Mobility in Elderly After Hip Fracture

Sponsor: The Research Council of Norway

Updated 5 times since 2017 Last updated: Dec 11, 2015 Started: Feb 28, 2014 Primary completion: Jan 31, 2016 Completion: Jan 31, 2017

This information is for research purposes only and is not medical advice. Consult a healthcare provider before making any medical decision.

Terminated

Not enough patients to recruite.

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This NA trial investigates Hip Fractures and Sarcopenia and is currently terminated or withdrawn. The Research Council of Norway leads this study, which shows 5 recorded versions since 2014 — indicating limited longitudinal coverage. The change history captured here reflects the iterative nature of clinical trial conduct.

Status Flow

Change History

5 versions recorded

Sep 2024 — Present [monthly]

Terminated NA
Jul 2024 — Sep 2024 [monthly]

Terminated NA
Jan 2021 — Jul 2024 [monthly]

Terminated NA
Jun 2018 — Jan 2021 [monthly]

Terminated NA
Jan 2017 — Jun 2018 [monthly]

Terminated NA

First recorded

Feb 2014

Trial started

Per CT.gov start date — pre-dates our first snapshot

Eligibility Summary

No eligibility information available.

Contact Information

Sponsor contact:

The Research Council of Norway
University of Bergen

Data source: University of Bergen

For direct contact, visit the study record on ClinicalTrials.gov .

Study Locations

• Bergen, Norway