Relationship Between Diet, Lifestyle, and the Severity of Coronary Artery Disease
The Relationship Between Diet, Perception of Healthy Lifestyle and the Severity of Coronary Artery Disease in Patients Referred for Coronary Angiography.
Sponsor: NYU Langone Health
A observational or N/A phase clinical study on Coronary Artery Disease and Dietary Habits, this trial is completed. The trial is conducted by NYU Langone Health and has accumulated 9 data snapshots since 2015. Cardiovascular trials of this type often inform treatment guidelines for long-term patient management.
Status Flow
Change History
9 versions recorded-
Sep 2024 — Present [monthly]
Completed
-
Jul 2024 — Sep 2024 [monthly]
Completed
-
Jan 2021 — Jul 2024 [monthly]
Completed
-
Jun 2019 — Jan 2021 [monthly]
Completed
-
Jun 2018 — Jun 2019 [monthly]
Completed
▶ Show 4 earlier versions
-
Apr 2018 — Jun 2018 [monthly]
Completed
Phase: NA → None
-
Oct 2017 — Apr 2018 [monthly]
Completed NA
Status: Active Not Recruiting → Completed
-
May 2017 — Oct 2017 [monthly]
Active Not Recruiting NA
Status: Recruiting → Active Not Recruiting
-
Jan 2017 — May 2017 [monthly]
Recruiting NA
First recorded
Feb 2015
Trial started
Per CT.gov start date — pre-dates our first snapshot
Eligibility Summary
No eligibility information available.
Contact Information
- NYU Langone Health
For direct contact, visit the study record on ClinicalTrials.gov .