Designing Food Voucher Programs to Reduce Disparities in Healthy Diets (CHIVES)
Coupons for Healthy Intake Using Variable Economic Strategies (CHIVES)
Sponsor: Stanford University
This NA trial investigates Cardiovascular Diseases and is currently completed. Stanford University leads this study, which shows 8 recorded versions since 2016 — indicating limited longitudinal coverage. Heart and vascular conditions benefit from the kind of long-term tracking this trial provides.
Status Flow
Change History
8 versions recorded-
Sep 2024 — Present [monthly]
Completed NA
-
Jul 2024 — Sep 2024 [monthly]
Completed NA
-
Dec 2021 — Jul 2024 [monthly]
Completed NA
-
Jan 2021 — Dec 2021 [monthly]
Completed NA
-
Sep 2019 — Jan 2021 [monthly]
Completed NA
Status: Active Not Recruiting → Completed
▶ Show 3 earlier versions
-
Jun 2018 — Sep 2019 [monthly]
Active Not Recruiting NA
-
Oct 2017 — Jun 2018 [monthly]
Active Not Recruiting NA
Status: Recruiting → Active Not Recruiting
-
Jan 2017 — Oct 2017 [monthly]
Recruiting NA
First recorded
Dec 2016
Trial started
Per CT.gov start date — pre-dates our first snapshot
Eligibility Summary
No eligibility information available.
Contact Information
- Stanford University
- University of California, Irvine
- University of California, San Francisco
For direct contact, visit the study record on ClinicalTrials.gov .