In Vivo Effects of the Gluten Friendly Bread in Coeliac Disease
In Vivo Human Intervention Approach to Test the Effects of Gluten Friendly Bread in Coeliac Disease Patients: GLUTEN FRIENDLY STUDY
Sponsor: University of Roehampton
Terminated
This trial was terminated. No reason was provided.
A NA clinical study on Celiac Disease, this trial is terminated or withdrawn. The trial is conducted by University of Roehampton and has accumulated 8 data snapshots since 2016. Longitudinal tracking of this trial contributes to a broader understanding of treatment development timelines.
Status Flow
Change History
8 versions recorded-
Sep 2024 — Present [monthly]
Terminated NA
-
Jul 2024 — Sep 2024 [monthly]
Terminated NA
-
Oct 2021 — Jul 2024 [monthly]
Terminated NA
Status: Suspended → Terminated
-
Jan 2021 — Oct 2021 [monthly]
Suspended NA
-
Dec 2020 — Jan 2021 [monthly]
Suspended NA
Status: Unknown Status → Suspended
▶ Show 3 earlier versions
-
Jun 2019 — Dec 2020 [monthly]
Unknown Status NA
Status: Recruiting → Unknown Status
-
Jun 2018 — Jun 2019 [monthly]
Recruiting NA
-
Jul 2017 — Jun 2018 [monthly]
Recruiting NA
First recorded
Feb 2016
Trial started
Per CT.gov start date — pre-dates our first snapshot
Eligibility Summary
No eligibility information available.
Contact Information
- University of Roehampton
For direct contact, visit the study record on ClinicalTrials.gov .