Bioavailability of Proteins From Plant Based Diets
Bioavailability of Proteins From Beans Usually Consumed in the Brazilian Diet (Phaseolus Vulgaris) According to Different Preparation Techniques.
Sponsor: Eduardo Ferriolli
A observational or N/A phase clinical study on Nutrition Disorders and Protein Malabsorption, this trial is ongoing. The trial is conducted by Eduardo Ferriolli and has accumulated 6 data snapshots since 2018. Longitudinal tracking of this trial contributes to a broader understanding of treatment development timelines.
Status Flow
Change History
6 versions recorded-
Sep 2024 — Present [monthly]
Unknown
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Jul 2024 — Sep 2024 [monthly]
Unknown
Status: Unknown Status → Unknown
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Feb 2021 — Jul 2024 [monthly]
Unknown Status
Status: Not Yet Recruiting → Unknown Status
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Jan 2021 — Feb 2021 [monthly]
Not Yet Recruiting
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Jun 2018 — Jan 2021 [monthly]
Not Yet Recruiting
▶ Show 1 earlier version
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May 2018 — Jun 2018 [monthly]
Not Yet Recruiting
First recorded
Eligibility Summary
No eligibility information available.
Contact Information
- Eduardo Ferriolli
For direct contact, visit the study record on ClinicalTrials.gov .
Study Locations
No location information available.