Completed NA INTERVENTIONAL 2-arm NCT03840031

Iron Bioavailability From Biofortified Orange-fleshed Sweet Potato (SASHA-II)

SASHA-II Iron Bioavailability From Iron-biofortified Orange Fleshed Sweet Potato in Malawian Women Between 18-35 Years

Sponsor: Swiss Federal Institute of Technology

Conditions Iron Deficiency Anemia Iron-deficiency

Interventions Control OFSP meal labelled with Fe-57 High Fe OFSP meal labelled with Fe-58

Updated 6 times since 2019 Last updated: Nov 21, 2019 Started: Mar 25, 2019 Primary completion: May 3, 2019 Completion: May 3, 2019

This information is for research purposes only and is not medical advice. Consult a healthcare provider before making any medical decision.

A NA clinical study on Iron Deficiency Anemia and Iron-deficiency, this trial is completed. The trial is conducted by Swiss Federal Institute of Technology and has accumulated 6 data snapshots since 2019. Longitudinal tracking of this trial contributes to a broader understanding of treatment development timelines.

Status Flow

Change History

6 versions recorded

Sep 2025 — Present [monthly]

Completed NA
Sep 2024 — Sep 2025 [monthly]

Completed NA
Jul 2024 — Sep 2024 [monthly]

Completed NA
Jan 2021 — Jul 2024 [monthly]

Completed NA
Dec 2019 — Jan 2021 [monthly]

Completed NA

Status: Not Yet Recruiting → Completed

▶ Show 1 earlier version

Mar 2019 — Dec 2019 [monthly]

Not Yet Recruiting NA

First recorded

Eligibility Summary

No eligibility information available.

Contact Information

Sponsor contact:

Swiss Federal Institute of Technology
University of Malawi

Data source: Swiss Federal Institute of Technology

For direct contact, visit the study record on ClinicalTrials.gov .

Study Locations

• Zomba, Malawi
• Zurich, Switzerland