Completed NA INTERVENTIONAL 6-arm NCT03967990

Corn and Heart Health Study (CHS)

Evaluating the Effects of Corn Flour Consumption on Cardio-metabolic Outcomes and the Gut Microbiome in Adults With High Cholesterol

Sponsor: Arizona State University

Conditions Cholesterol, HDL Cholesterol, LDL Gut Microbiome

Interventions 50/50 refined cornmeal-bran mix Refined cornmeal flour Whole grain cornmeal flour

Updated 8 times since 2019 Last updated: Feb 1, 2024 Started: Mar 20, 2018 Primary completion: Aug 30, 2023 Completion: Oct 30, 2023

This information is for research purposes only and is not medical advice. Consult a healthcare provider before making any medical decision.

A NA clinical study on Cholesterol, HDL and Cholesterol, LDL, this trial is completed. The trial is conducted by Arizona State University and has accumulated 8 data snapshots since 2018. Longitudinal tracking of this trial contributes to a broader understanding of treatment development timelines.

Status Flow

Change History

8 versions recorded

Sep 2024 — Present [monthly]

Completed NA
Jul 2024 — Sep 2024 [monthly]

Completed NA
Mar 2024 — Jul 2024 [monthly]

Completed NA

Status: Active Not Recruiting → Completed
Jul 2023 — Mar 2024 [monthly]

Active Not Recruiting NA

Status: Recruiting → Active Not Recruiting
Sep 2021 — Jul 2023 [monthly]

Recruiting NA

▶ Show 3 earlier versions

Jan 2021 — Sep 2021 [monthly]

Recruiting NA
Jul 2020 — Jan 2021 [monthly]

Recruiting NA
Jun 2019 — Jul 2020 [monthly]

Recruiting NA

First recorded

Mar 2018

Trial started

Per CT.gov start date — pre-dates our first snapshot

Eligibility Summary

No eligibility information available.

Contact Information

Sponsor contact:

Arizona State University
North American Millers Association - Corn Division

Data source: Arizona State University

For direct contact, visit the study record on ClinicalTrials.gov .

Study Locations

• Phoenix, United States