Bioavailability of Carotenoids From Orange Juice in a Cross-over Study in Healthy Subjects.
Effect of Traditional and Emerging Conservation Technologies on Bioactive Compounds and Their Antioxidant Capacity in Plant Foods
Sponsor: Comunidad de Madrid
This NA trial investigates Biological Availability and Carotenoids and is currently completed. Comunidad de Madrid leads this study, which shows 3 recorded versions since 2001 — indicating limited longitudinal coverage. The change history captured here reflects the iterative nature of clinical trial conduct.
Status Flow
Change History
3 versions recorded-
Sep 2024 — Present [monthly]
Completed NA
-
Jul 2024 — Sep 2024 [monthly]
Completed NA
-
Mar 2021 — Jul 2024 [monthly]
Completed NA
First recorded
Oct 2001
Trial started
Per CT.gov start date — pre-dates our first snapshot
Eligibility Summary
No eligibility information available.
Contact Information
- Comunidad de Madrid
- Instituto de Ciencia y Tecnología de Alimentos y Nutrición
- Instituto de Salud Carlos III
- Puerta de Hierro University Hospital
For direct contact, visit the study record on ClinicalTrials.gov .