deltatrials
Active Not Recruiting INTERVENTIONAL NCT07530575

Limosilactobacillus Fermentum CRL 1446 - CONICET CASASCO

Biological Effects of the Consumption of Limosilactobacillus Fermentum CRL 1446 - CONICET in Volunteers With Cardiovascular Risk Factors

Sponsor: PINER Pastor Manfredi Winery

Updated 1 time since 2026 Last updated: Apr 10, 2026 Started: Feb 2, 2026 Primary completion: Apr 10, 2026 Completion: Jul 21, 2027
This information is for research purposes only and is not medical advice. Consult a healthcare provider before making any medical decision.

Listed as NCT07530575, this observational or N/A phase trial focuses on Cholesterol (Total and HDL) and Diabetes (DM) and remains ongoing. Sponsored by PINER Pastor Manfredi Winery, it has been updated 1 time since 2026, reflecting limited change activity. This study contributes longitudinal data to the cardiovascular research landscape.

Study Description(click to expand)

The clinical study protocol, titled "Biological Effects of Consuming Limosilactobacillus fermentum CRL 1446 CONICET in Volunteers with Cardiovascular Risk Factors" was issued in October 2025 in Version 3. Rationale and Theoretical Background The protocol is underpinned by the acknowledgment of the \*\*key influence of the gut microbiota\*\* on human health, especially concerning cardiovascular risk factors. Data from Argentina's Fourth National Risk Factor Survey indicates a rise in overweight and obesity from 49% in 2005 to 61.6% in 2018. Overweight and obesity, along with dyslipidemia, hypertension, insulin resistance, and chronic inflammation, are closely correlated with imbalances in the gut microbiota, known as dysbiosis, which elevates the risk of cardiovascular diseases. Dysbiosis is characterized by a reduction in bacterial diversity, an increase in pro-inflammatory bacteria, and a decrease in beneficial bacteria that produce short-chain fatty acids. Nutritional intervention utilizing probiotics presents a promising alternative for modulating the gut microbiota's composition and function, thereby improving major cardiovascular risk factors. A probiotic is defined by FAO/WHO as "live microorganisms that, when administered in adequate amounts, confer a health benefit on the host". The specific strain under investigation, \*\*Limosilactobacillus fermentum CRL 1446\*\*, demonstrates a singular combination of functional mechanisms that support its potential efficacy in...

The clinical study protocol, titled "Biological Effects of Consuming Limosilactobacillus fermentum CRL 1446 CONICET in Volunteers with Cardiovascular Risk Factors" was issued in October 2025 in Version 3.

Rationale and Theoretical Background

The protocol is underpinned by the acknowledgment of the \*\*key influence of the gut microbiota\*\* on human health, especially concerning cardiovascular risk factors. Data from Argentina's Fourth National Risk Factor Survey indicates a rise in overweight and obesity from 49% in 2005 to 61.6% in 2018. Overweight and obesity, along with dyslipidemia, hypertension, insulin resistance, and chronic inflammation, are closely correlated with imbalances in the gut microbiota, known as dysbiosis, which elevates the risk of cardiovascular diseases. Dysbiosis is characterized by a reduction in bacterial diversity, an increase in pro-inflammatory bacteria, and a decrease in beneficial bacteria that produce short-chain fatty acids.

Nutritional intervention utilizing probiotics presents a promising alternative for modulating the gut microbiota's composition and function, thereby improving major cardiovascular risk factors. A probiotic is defined by FAO/WHO as "live microorganisms that, when administered in adequate amounts, confer a health benefit on the host".

The specific strain under investigation, \*\*Limosilactobacillus fermentum CRL 1446\*\*, demonstrates a singular combination of functional mechanisms that support its potential efficacy in individuals with cardiovascular risk factors. Preclinical assays have shown that administration of the feruloyl esterase-producing strain L. fermentum CRL1446 improves metabolic and oxidative parameters. It is capable of modulating the gut microbiota through the production of beneficial metabolites, enhancing the integrity of the intestinal barrier and reducing bacterial translocation. Furthermore, this strain positively affects lipid metabolism by regulating key enzymes involved in lipid synthesis and degradation. It also exhibits an immunomodulatory action observed in preclinical trials, promoting an anti-inflammatory profile by stimulating regulatory cytokines and decreasing pro-inflammatory mediators. The strain's dual anti-inflammatory and antioxidant effect is linked to an increase in endogenous antioxidant enzymes like superoxide dismutase and glutathione peroxidase, suggesting a capacity to counteract cellular oxidative damage and potentially preserve endothelial function.

Research Question and Hypothesis

The primary research question is whether the consumption of L. fermentum CRL1446 can induce improvements in the metabolic health of adult volunteers with cardiovascular risk factors, potentially preventing or mitigating non-communicable chronic diseases. The working hypothesis is that volunteers who consume L. fermentum CRL 1446 will exhibit significant improvements in their metabolic health compared to those who do not.

Objectives

The \*\*general objective\*\* is to assess the efficacy of the L. fermentum CRL1446 strain in preventing postprandial glucose peaks, modulating intracellular and plasma inflammatory and redox status, and altering body composition, in volunteers receiving both acute (up to 30 days) and chronic (from 90 days) nutritional interventions.

\*\*Specific objectives\*\* include:

1. Evaluating gastrointestinal symptomatology using the GSRS scale in 80 volunteers during the acute and chronic intervention phases. 2. Evaluating postprandial glucose absorption levels and body composition changes in 30 volunteers before and after of consuming 1 capsule/day and 2 capsules/day of L. fermentum CRL1446, compared to placebo. Acute intervention phase. 3. Evaluating postprandial glucose absorption levels and body composition changes in 50 volunteers before and after of consuming 1 capsule/day and 2 capsules/day of L. fermentum CRL1446, compared to placebo. Chronic intervention phase. 4. Evaluating the modification of biomarkers for oxidative stress, antioxidant defenses, DNA damage, and chronic inflammation in 50 volunteers before and after of consumption (1 capsule/day and 2 capsules/day), compared to placebo. Chronic intervention phase.

Status Flow

Apr 17, 2026 – present · 3 months · daily APIActive Not Recruiting

Change History

1 version recorded
Active Not Recruiting [daily]

Eligibility Summary

This research study aims to determine if a probiotic called Limosilactobacillus fermentum CRL 1446 can improve the health of people at risk for cardiovascular disease. The study will be conducted with volunteers who will randomly consume either the probiotic or a placebo (a capsule without the probiotic), without knowing which one they are taking. The researchers will analyze how the probiotic affects blood sugar control, body composition, inflammation, and oxidative stress. The goal is to determine if this beneficial bacterium, by influencing the gut microbiota, could be a new strategy to prevent or mitigate chronic heart diseases.

Contact Information

Sponsor contact:
  • PINER Pastor Manfredi Winery
Data source: ClinicalTrials.gov

For direct contact, visit the study record on ClinicalTrials.gov .