Completed NA INTERVENTIONAL 9-arm NCT01881295

Bioavailability of Potassium From Potatoes and Potassium Gluconate (Potato)

Sponsor: Alliance for Potato Research and Education

Conditions Blood Pressure Potassium Bioavailability

Interventions Basal diet control High dose French fries High dose potassium gluconate High dose potato Low dose potassium gluconate Low dose potato Medium dose potassium gluconate Medium dose potato Placebo control

Updated 6 times since 2017 Last updated: May 3, 2018 Started: Mar 1, 2013 Primary completion: Aug 31, 2014 Completion: Dec 31, 2014

This information is for research purposes only and is not medical advice. Consult a healthcare provider before making any medical decision.

A NA clinical study on Blood Pressure and Potassium Bioavailability, this trial is completed. The trial is conducted by Alliance for Potato Research and Education and has accumulated 6 data snapshots since 2013. Longitudinal tracking of this trial contributes to a broader understanding of treatment development timelines.

Status Flow

Change History

6 versions recorded

Sep 2024 — Present [monthly]

Completed NA
Jul 2024 — Sep 2024 [monthly]

Completed NA
Jan 2021 — Jul 2024 [monthly]

Completed NA
Aug 2018 — Jan 2021 [monthly]

Completed NA
Jun 2018 — Aug 2018 [monthly]

Completed NA

Status: Unknown Status → Completed

▶ Show 1 earlier version

Jan 2017 — Jun 2018 [monthly]

Unknown Status NA

First recorded

Mar 2013

Trial started

Per CT.gov start date — pre-dates our first snapshot

Eligibility Summary

No eligibility information available.

Contact Information

Sponsor contact:

Alliance for Potato Research and Education
Purdue University

Data source: Purdue University

For direct contact, visit the study record on ClinicalTrials.gov .

Study Locations

• West Lafayette, United States