Completed NA INTERVENTIONAL 2-arm NCT01881360

Efficacy of a Gluten-free Diet for the Treatment of Fibromyalgia

Comparison Between a Gluten-free Diet and a Hypocaloric Diet for the Treatment of Patients With Fibromyalgia and Celiac-type Symptoms

Sponsor: Universidad de Granada

Conditions Fibromyalgia

Interventions Gluten-free diet Hypocaloric diet

Updated 5 times since 2017 Last updated: Dec 1, 2014 Started: Jan 31, 2013 Primary completion: Oct 31, 2014 Completion: Oct 31, 2014

This information is for research purposes only and is not medical advice. Consult a healthcare provider before making any medical decision.

This NA trial investigates Fibromyalgia and is currently completed. Universidad de Granada leads this study, which shows 5 recorded versions since 2013 — indicating limited longitudinal coverage. The change history captured here reflects the iterative nature of clinical trial conduct.

Status Flow

Change History

5 versions recorded

Sep 2024 — Present [monthly]

Completed NA
Jul 2024 — Sep 2024 [monthly]

Completed NA
Jan 2021 — Jul 2024 [monthly]

Completed NA
Jun 2018 — Jan 2021 [monthly]

Completed NA
Jan 2017 — Jun 2018 [monthly]

Completed NA

First recorded

Jan 2013

Trial started

Per CT.gov start date — pre-dates our first snapshot

Eligibility Summary

No eligibility information available.

Contact Information

Sponsor contact:

Universidad de Granada

Data source: Universidad de Granada

For direct contact, visit the study record on ClinicalTrials.gov .

Study Locations

• Granada, Spain