Influence on Food Liking of Adding Spices to Replace Sugar Using CLT
Influence of Food Liking of Adding Spices to Replace Dietary Sugar Using Sequential Monadic CLT Methodology
Sponsor: McCormick Science Institute
A NA clinical study on Normal Subjects Who Agree to Participate in Taste Testing, this trial is completed. The trial is conducted by McCormick Science Institute and has accumulated 7 data snapshots since 2016. Longitudinal tracking of this trial contributes to a broader understanding of treatment development timelines.
Status Flow
Change History
7 versions recorded-
Sep 2024 — Present [monthly]
Completed NA
-
Jul 2024 — Sep 2024 [monthly]
Completed NA
-
Dec 2021 — Jul 2024 [monthly]
Completed NA
-
Jan 2021 — Dec 2021 [monthly]
Completed NA
-
Dec 2018 — Jan 2021 [monthly]
Completed NA
▶ Show 2 earlier versions
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Jun 2018 — Dec 2018 [monthly]
Completed NA
-
Jun 2017 — Jun 2018 [monthly]
Completed NA
First recorded
Oct 2016
Trial started
Per CT.gov start date — pre-dates our first snapshot
Eligibility Summary
No eligibility information available.
Contact Information
- McCormick Science Institute
- University of Colorado, Denver
For direct contact, visit the study record on ClinicalTrials.gov .
Study Locations
No location information available.