Completed NA INTERVENTIONAL 2-arm
NCT07053267
Acute Postprandial Effects of Functional Ice Cream With Cimarrón Bean Extrudate in Adults (ICE-CBE-GLULIP)
Effects of Acute Consumption of Ice Cream Enriched With Cimarron Bean Extruded on Metabolic Responses in Adults: A Non-Randomized Clinical Trial
Sponsor: Centro de Estudios en Alimentos Procesados
Conditions
Cardiovascular Disease Risk Factor Hyperglycaemia Insulin Resistance Overweight (BMI > 25)
Interventions
Funrional Ice Cream Placebo Ice Cream
Updated 1 time since 2025 Last updated: Jun 26, 2025 Started: May 26, 2025 Primary completion: May 30, 2025 Completion: May 30, 2025
This information is for research purposes only and is not medical advice. Consult a healthcare provider before making any medical decision.
This NA trial investigates Cardiovascular Disease Risk Factor and Hyperglycaemia and is currently completed. Centro de Estudios en Alimentos Procesados leads this study, which shows 1 recorded version since 2025 — indicating limited longitudinal coverage. Heart and vascular conditions benefit from the kind of long-term tracking this trial provides.
Status Flow
Change History
1 version recorded Completed — NA
[monthly]
Eligibility Summary
No eligibility information available.
Contact Information
Sponsor contact:
- Centro de Estudios en Alimentos Procesados
- University of Talca
Data source: University of Talca
For direct contact, visit the study record on ClinicalTrials.gov .